Andrew C. (yadoking) wrote,
Andrew C.
yadoking

enjoying not working so much! I'm writing a story about living soup, and another story about a gear that fell from the sky, and another one about a lake that has a cannon that shoots monsters! thank god for fiction.

also, a "things I've eaten" meme from hysteriachan. 70/100—I think I'm doing pretty well, and I have many years ahead of me.

1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment here at www.verygoodtaste.co.uk linking to your results.

(the post here has wikipedia links to most of the unfamiliar entries.)


1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak tartare (gross.)
5. Crocodile
6. Black pudding
7. Cheese fondue (not as good as chocolate.)
8. Carp
9. Borscht (one of my favourite soups. never had bad borscht.)
10. Baba ghanoush (the smokier the better.)
11. Calamari (always.)
12. Pho (excellent student food.)
13. PB&J sandwich (don't like sandwiches in general.)
14. Aloo gobi (I'm half Indian, this is like a weekly thing.)
15. Hot dog from a street cart (they were the only place open near my res in the middle of the night during study breaks.)
16. Epoisses (goddamn incredible. one of my very favourite cheeses. I've had the pleasure of eating it twice, actually.)
17. Black truffle (a bit disappointing.)
18. Fruit wine made from something other than grapes (plum, I think.)
19. Steamed pork buns (a bit gluey, but good.)
20. Pistachio ice cream (I have not one but TWO tubs of it in my freezer.)
21. Heirloom tomatoes (whatever. gimmicky.)
22. Fresh wild berries (one of the few fruits I like.)
23. Foie gras (had it in paris, just to say I did. probably wouldn't again.)
24. Rice and beans (in various incarnations)
25. Brawn, or head cheese (wanna try.)
26. Raw Scotch Bonnet pepper (am I insane?)
27. Dulce de leche (mmm.)
28. Oysters (I bussed at an oyster festival just to get at some of these. and for money.)
29. Baklava (so good.)
30. Bagna cauda (didn't know what it was called, but I've definitely had this at christmas.)
31. Wasabi peas (a favourite!)
32. Clam chowder in a sourdough bowl (not in a long while—can't deal with cream soups much.)
33. Salted lassi (I prefer sweet, though, but maybe my tastes will change.)
34. Sauerkraut (all good hot dog stands should have it.)
35. Root beer float (delicious. rb's my favourite pop.)
36. Cognac with a fat cigar
37. Clotted cream tea (amazing. had this in rugby. also scones with clotted cream, blackberry jam and lemon-lime-marmalade.)
38. Vodka jelly/Jell-O (I lived in a college dorm!)
39. Gumbo (but a pale cafeteria version of it.)
40. Oxtail (yep, at a west indian roti place)
41. Curried goat (see above! also, my aunt makes it really well.)
42. Whole insects (mealworms, crickets. unique.)
43. Phaal (regretted it.)
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more (johnny walker blue?)
46. Fugu
47. Chicken tikka masala (all the time!)
48. Eel (every christmas eve, my father makes this.)
49. Krispy Kreme original glazed doughnut (what happened to these?)
50. Sea urchin (one of the very best kinds of sushi, a luxurious treat)
51. Prickly pear (don't like fruit)
52. Umeboshi (not what I expected! but I see myself really liking it in the future.)
53. Abalone
54. Paneer (delicious in so many preparations!)
55. McDonald’s Big Mac Meal (apparently my mother was addicted to these when she was pregnant with me, haha)
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV (forget the brand)
59. Poutine (duh)
60. Carob chips (too sweet)
61. S’mores (only last year! sad.)
62. Sweetbreads
63. Kaolin
64. Currywurst</b> (I DREAM about this stuff. it was the subject of so many german textbook dialogues.)
65. Durian (awful smell, subtle flavours.)
66. Frogs’ legs (though I forget what they were like.)
67. Beignets, churros, elephant ears or funnel cake (all four! not to mention beaver tails.)
68. Haggis (want to try!)
69. Fried plantain (the best things sold at subway stands)
70. Chitterlings, or andouillette (in chinese food)
71. Gazpacho (tried it for the first time this year. reminded me of series of unfortunate events, as all cold soups do.)
72. Caviar and blini (lovely.)
73. Louche absinthe </b>(not yet!)
74. Gjetost, or brunost</b> (would love to try.)
75. Roadkill
76. Baijiu (prefer soju)
77. Hostess Fruit Pie
78. Snail (nice.)
79. Lapsang souchong (tea is good!)
80. Bellini
81. Tom yum (forget, though.)
82. Eggs Benedict (one of the only breakfasts I like!)
83. Pocky (men's pocky! hahaha)
84. Tasting menu at a three-Michelin-star restaurant. (ONE DAY!!!!!!!!!!!!!!)
85. Kobe beef
86. Hare
87. Goulash (again, pale cafeteria imitation)
88. Flowers (had pansies in a salad, and fried zucchini flowers.)
89. Horse
90. Criollo chocolate (can't appreciate the subtleties, but I love chocolate)
91. Spam (Nothing special.)
92. Soft shell crab (I never thought you'd actually eat the shell!)
93. Rose harissa
94. Catfish (love fish)
95. Mole poblano (too much effort, not enough reward)
96. Bagel and lox (was craving it today)
97. Lobster Thermidor
98. Polenta (at least twice a year)
99. Jamaican Blue Mountain coffee
100. Snake
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